A recent column about dairy foods brought these questions from Nancy in Arizona (United States): “Are you paid by the dairy association? Why would you claim that lactose-intolerant people can eat dairy in moderation?” No, Nancy, I am not paid by the dairy or any other food industry organisation. The statement in my previous column that people...
From instant noodles with satay beef to roast meats on rice, carbohydrates play a key part in the average Hongkonger’s daily meals. Even outside Hong Kong, rice serves as a common base on which entire Asian dishes are built, from bibimbap and biryani to sushi. Some people even make their love of rice a defining part...
Prime Minister Prayuth Chan-ocha on Tuesday (Aug 16) said Thailand will capitalise on the growing popularity of its cuisine to boost the country's soft power on the global stage after a local dish topped the list of 50 best soups in the world. "It's good news that Thai food is becoming so well known among foreigners,"...
Growing up, his mother's thosai was a breakfast staple for local rapper Yung Raja. Now, he's putting a new spin on the tradition with his new cafe The Maha Co, serving up what he calls the world's first 'thosai taco'. The cafe, which had its soft launch at the end of last year, marks the 26-year-old's...
Christmas is just around the corner, and Hong Kong is one of the best cities in the region in which to celebrate this special season. With events and activities resuming and life returning to normal in this vibrant city, preparations for Hong Kong’s Christmas and New Year in-person celebrations are in full swing. There are...
As the year-end festivities approach us, many Malaysians are counting down the days to be reunited with all of their loved ones. This also means that a lot of you are probably busy prepping to host holiday parties or dinners (while still abiding by SOPs, of course!). But figuring out the right menu for your...
For a full Covid-19 Phase Advisory during this "Stabilisation Phase of Transition to Covid-19 Resilience", click here. In the US, Nov 14 is National Pickle Day, National Spicy Guacamole Day and also National American Teddy Bear Day (yay). It is also World Diabetes Day. And we didn't anyhow come up with this date, ok. World Diabetes Day was launched...
Healthy living is one of the key in our lives now. And recently, a friend of mine recommended me the Jelly B Drinkable Konjac Jelly. What Is Konjac Jelly And for those who are not aware, Konjac Jelly give you a great potential health benefits according to research. The konjac plant has a starchy root called a...
Singapore's hawker centres are unbeatable when it comes to fast, affordable and hearty comfort food. But let's face it — most hawker centre dishes are quite unhealthy, being high in saturated fat, salt, sugar and calories. Most dishes are very high in starch and carbohydrates too, and usually heavily doused in grease, sauce or curry. Did you know...
The popular Jogoya Japanese Buffet in Starhill Gallery is relocating to the Lower Ground floor after closing for renovations for over a year! It was previously located on the relish floor of Starhill Gallery and it is expected to feature an upgraded dining experience. The opening date has not been announced, but it is anticipated to be...
